One packageUncle Charley's Spicy Italian Sausage, sliced 1/4 in. thick
3 smallyellow summer squash, sliced 1/4 in. thick
1 Tbsp.Olive Oil
2 cupsfresh baby spinach, coarsely chopped
2naan flatbreads, premade
1 cartonfresh mozzarella pearls
1/2 cuproasted red pepper, chopped
1/3 cupbasil, chopped
Preheat the oven to 425 degrees. Toss your squash with olive oil and salt, spreading evenly on a baking pan. Place sliced Uncle Charley’s Spicy Italian Sausage on another baking pan after tossing with olive oil. Roast for 8-10 minutes. Transfer to a bowl and stir in spinach.
Place your naan flatbreads on a baking sheet and top with the squash, sausage, spinach, roasted red pepper and mozzarella. Bake on the lower rack until the cheese is just melted, 4-6 minutes total. Sprinkle with chopped basil and enjoy!